Chef
Chef
About
Versatile and experienced Private Chef with a strong background in Michelin-level restaurants, luxury private households, and private yachts. Specialising in Mediterranean, French, Italian, and Asian cuisines, with expertise in fine dining, family-style meals, healthy nutrition-focused cooking, and special dietary requirements. Skilled in creating seasonal, personalised menus, preparing handmade pasta, sourdough, and fresh bakery products. Confident in independently managing all kitchen operations, including menu planning, premium ingredient sourcing, provisioning, and budgeting. Experienced in delivering exceptional dining experiences for private families, guests, and yacht charters. Highly organised, discreet, adaptable, and detail-oriented, with a passion for providing consistently high-quality cuisine tailored to each household’s preferences and lifestyle.
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