Сhef
Сhef
About
Since 2017, she has been studying in Italy at the ICIF culinary school. Experience working with Moscow families. Menu preparation (including festive menus); preparation of dishes of varying complexity, including dietary and "separate meals" system; table setting; organizing and holding a family celebration, banquet; maintaining the workplace, kitchen equipment and household appliances in cleanliness and order; knowledge of various cuisines (Russian, European, Caucasian, etc.) and their features; ability to work with modern kitchen equipment and household appliances; compliance with sanitary and hygienic standards.
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